Acai Berry Smoothie Bowl

Featured in: Skillet & Pan Methods

Create a vibrant and energizing breakfast by blending frozen acai puree with banana, mixed berries, and almond milk until thick and smooth. The result is a rich, antioxidant-packed base that perfectly balances sweetness and tartness. Top with sliced fresh fruits, crunchy granola, chia seeds, coconut flakes, and your favorite nuts or seeds for added texture and nutrition. The entire preparation takes just 10 minutes, making it an ideal choice for busy mornings or a satisfying afternoon snack.

Updated on Mon, 26 Jan 2026 05:08:37 GMT
A vibrant Acai Berry Smoothie Bowl topped with sliced bananas, fresh berries, and crunchy granola for a nutritious breakfast.  Save
A vibrant Acai Berry Smoothie Bowl topped with sliced bananas, fresh berries, and crunchy granola for a nutritious breakfast. | skilletindex.com

Start your morning with a burst of color and nutrients with this Acai Berry Smoothie Bowl. This Brazilian-inspired dish is thick, creamy, and packed with antioxidants, making it a refreshing alternative to traditional breakfast options. Perfectly chilled and naturally sweet, it provides an energizing base for a variety of crunchy and fresh toppings.

A vibrant Acai Berry Smoothie Bowl topped with sliced bananas, fresh berries, and crunchy granola for a nutritious breakfast.  Save
A vibrant Acai Berry Smoothie Bowl topped with sliced bananas, fresh berries, and crunchy granola for a nutritious breakfast. | skilletindex.com

Whether you are looking for a post-workout fuel or a light yet satisfying snack, this contemporary smoothie bowl is designed to keep you feeling full and focused. Using a high-powered blender is essential to achieving that signature thick consistency that makes these bowls so iconic.

Ingredients

Smoothie Base

  • 2 packets (200 g) frozen unsweetened acai puree (or 2 tablespoons acai powder + extra 1/2 banana)
  • 1 medium ripe banana, sliced and frozen
  • 120 ml (1/2 cup) unsweetened almond milk (or other milk of choice)
  • 75 g (1/2 cup) frozen mixed berries (e.g., blueberries, strawberries, blackberries)
  • 1 tablespoon honey or maple syrup (optional, adjust to taste)

Toppings (suggested – mix and match as desired)

  • 1/2 banana, sliced
  • 50 g (1/4 cup) fresh berries (strawberry, blueberries, raspberries)
  • 2 tablespoons granola (gluten-free if needed)
  • 1 tablespoon chia seeds
  • 1 tablespoon toasted coconut flakes
  • 1 tablespoon pumpkin seeds or sunflower seeds
  • 1 tablespoon almond butter or peanut butter (optional)

Instructions

Step 1
In a high-powered blender, combine the frozen acai puree (or powder), frozen banana, almond milk, frozen berries, and honey or maple syrup.
Step 2
Blend on high until smooth and thick, scraping down the sides as needed. The mixture should be thicker than a regular smoothie.
Step 3
Pour the smoothie base into two bowls, spreading evenly with a spoon.
Step 4
Arrange the desired toppings artfully over each bowl.
Step 5
Serve immediately and enjoy with a spoon.

Zusatztipps für die Zubereitung

To ensure a thicker texture, use less milk or add a few ice cubes during blending. It is important to use frozen fruit to maintain the bowl's structural integrity. Acai puree is typically found in the frozen section of health food stores or larger supermarkets. Using the required measuring cups and spoons will help maintain the perfect balance of liquid and solids.

Varianten und Anpassungen

Substitute toppings according to preference or dietary needs; try sliced kiwi, mango, cacao nibs, or hemp seeds for different flavors and textures. For those needing extra protein, add a scoop of plant-based protein powder to the smoothie base before blending.

Serviervorschläge

For the best experience, serve the acai bowl immediately in chilled serving bowls to prevent the base from melting too quickly. Arrange your fruit and seeds in clean lines or patterns for a beautiful presentation. This recipe yields 2 servings, making it perfect for sharing.

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Thick, purple Acai Berry Smoothie Bowl garnished with chia seeds, coconut flakes, and almond butter drizzle in a white bowl.  Save
Thick, purple Acai Berry Smoothie Bowl garnished with chia seeds, coconut flakes, and almond butter drizzle in a white bowl. | skilletindex.com

Each serving (without optional nut butter or protein powder) contains approximately 250 calories, 6 g of total fat, 45 g of carbohydrates, and 4 g of protein. Double-check all ingredient labels for hidden allergens to ensure this breakfast fits your dietary requirements.

Recipe FAQs

What makes acai bowls so thick and creamy?

The thickness comes from using frozen acai puree along with frozen banana and minimal liquid. The frozen ingredients create a dense, ice cream-like consistency that's perfect for holding toppings.

Can I make this bowl ahead of time?

For best results, blend and serve immediately. The base melts quickly and loses its thick texture. However, you can prep all toppings in advance and store them separately for quick assembly.

What can I use instead of acai puree packets?

Acai powder works well—simply use 2 tablespoons mixed with extra frozen banana to achieve the right thickness. The powder provides the same antioxidant benefits and deep purple color.

How do I adjust the sweetness level?

The honey or maple syrup is optional and can be adjusted to taste. Ripe bananas naturally sweeten the base, while tart berries balance the sweetness. Add sweetener gradually and blend between additions.

Are there protein-boosting variations?

Add a scoop of plant-based protein powder, Greek yogurt, or extra nut butter to the base. Toppings like hemp seeds, chia seeds, or chopped nuts also contribute additional protein naturally.

Can I make this completely sugar-free?

Simply omit the honey or maple syrup—the fruits provide natural sweetness. Choose unsweetened acai puree and granola without added sugars to keep it entirely fruit-sweetened.

Acai Berry Smoothie Bowl

A vibrant, antioxidant-rich bowl featuring blended acai and mixed berries topped with colorful fresh fruits, seeds, and granola for a nutritious breakfast.

Prep Duration
10 minutes
Time to Cook
1 minutes
Overall Duration
11 minutes


Skill Level Easy

Cuisine Type Brazilian Contemporary

Makes 2 Number of Servings

Diet Information Plant-Based, No Dairy, No Gluten

What You’ll Need

Smoothie Base

01 2 packets (7 oz) frozen unsweetened acai puree
02 1 medium ripe banana, sliced and frozen
03 1/2 cup unsweetened almond milk
04 1/2 cup frozen mixed berries
05 1 tablespoon honey or maple syrup, optional

Toppings

01 1/2 banana, sliced
02 1/4 cup fresh berries
03 2 tablespoons gluten-free granola
04 1 tablespoon chia seeds
05 1 tablespoon toasted coconut flakes
06 1 tablespoon pumpkin seeds or sunflower seeds
07 1 tablespoon almond butter or peanut butter, optional

Method

Step 01

Blend Smoothie Base: In a high-powered blender, combine frozen acai puree, frozen banana, almond milk, frozen mixed berries, and honey or maple syrup. Blend on high until smooth and thick, scraping down the sides as needed. The mixture should be thicker than a regular smoothie.

Step 02

Distribute Smoothie Base: Pour the smoothie base evenly into two serving bowls, spreading with a spoon.

Step 03

Arrange Toppings: Artfully arrange desired toppings over each bowl in an appealing pattern.

Step 04

Serve: Serve immediately with a spoon.

Equipment Needed

  • High-powered blender
  • Measuring cups and spoons
  • Serving bowls
  • Spoon

Allergy Details

Review every ingredient for possible allergens. When unsure, always check with a medical expert.
  • Contains tree nuts if almond milk, almond butter, or granola with nuts is used
  • Contains gluten if regular granola is used
  • Contains seeds including chia, pumpkin, and sunflower
  • Check ingredient labels for hidden allergens

Nutrition details (each serving)

For your information only. Not a replacement for professional health advice.
  • Calorie count: 250
  • Fat content: 6 grams
  • Carbohydrates: 45 grams
  • Protein content: 4 grams